Monday, May 16, 2011

Twiggy’s Cupcakes Are Delicious and Guilt-Free!

What would you say if someone told you that you could eat cupcakes for a healthy snack because they are low-calorie, gluten-free, high in protein and low in sugar, and contain no trans fat? If you’re like most people, you’d say, “Bring it on!” Now you can with Twiggy’s Cupcake Diet! Their cupcakes are all natural and contain no artificial sweeteners. In other words, they’re “guilt-free cupcakes”! When you order Twiggy’s Cupcakes at, they’re baked fresh and then frozen for freshness. Then they’re packed in individual 100% recyclable containers, packed in a cooler box with dry ice, and shipped to your doorstep. Just keep them in the freezer and pull one out a few hours ahead of when you plan to eat it.

Twiggy’s Cupcakes are great for something sweet with your morning coffee, as an afternoon snack, or as a light dessert after dinner. They’re also good for kids because they don’t contain white sugar. Their 6 delicious flavors include:

Beta Carrot-ine (Carrot with Vanilla Icing)
Ying Yang (Chocolate with Vanilla Icing)
Not So Plain Jane
  (Vanilla with Chocolate Icing)
Who’s Your Poppy
  (Lemon Poppy with Vanilla Icing)
Black Velvet (Chocolate with Chocolate Icing)
Plain Jane (Vanilla with Vanilla Icing)

I had the opportunity to sample all of the flavors, and they were delicious. I was especially fond of the carrot and lemon poppy varieties. They were similar to eating a muffin with icing on top. My kids, of course, gravitated toward the chocolate and vanilla flavors! If you and/or your kids crave cupcakes but don’t want all the calories, sugar, and preservatives that go with them, check out Twiggy’s Cupcake Diet!



DISCLOSURE: Product samples were provided for this review. No financial compensation was provided.


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