Thursday, June 23, 2011
Balsamic Herb with Italian Spices and Balsamic Vinegar
Buffalo BBQ with Cayenne Pepper and Vinegar
Caribbean Jerk with Papaya Juice
Dijon & Honey with Lemon Juice
Havana Garlic & Lime with Lime Juice
Hawaiian with Tropical Fruit Juice
Herb & Garlic with Lemon Juice
Lemon Pepper with Lemon Juice
Mesquite with Lime Juice
Original Seasoned Salt with Sweet and Savory Spices
Sesame Ginger with Mandarin Orange Juice
Steak & Chop with Garlic & Cracked Black Pepper
Szechuan Sweet and Sour BBQ
Teriyaki with Pineapple Juice
Tuscan Sun-Dried Tomato with Minced Garlic and Olive Oil
Wow, how do you choose? They all sound fantastic. We recently tried the Balsamic Herb, as well as the Original Seasoned Salt Marinade, and they were both delicious. I’m really anxious to try the other flavors!
One thing that I didn’t know until recently was that LAWRY’S makes more than just their Original Seasoned Salt. They also have a line of Spice Blends. They include:
Garlic Powder with Parsley
Lemon Pepper Seasoning
Salt Free 17
25% Less Sodium Seasoned Salt
We love to make garlic bread with our pasta, so I’m going to pick up some of the LAWRY’S Garlic Spread for our next Italian feast!
lawrys.com and the Lawry’s Facebook page to learn more about their marinades and spice blends, and find easy-to-prepare recipes and cooking tips, like the one below.
LAWRY’S PRO TIP: Grilling veggies? Place chopped vegetables in a resealable bag and shake with olive oil and LAWRY’S Seasoned Salt spice blend. Remove veggies and grill until just slightly charred. Yum!
DISCLOSURE: Thanks to LAWRY’S and BzzAgent for providing product samples for review. No financial compensation was provided, and all opinions are 100% mine.